Ours is a small, family run business. We cultivate fruit and vegetables following organic methods which are controlled by ICEA (Institute for the Certification of Ethics and the Environment). In 1987 we choose to follow the criteria of organic agricolture because we are convinced that today it is necessary first of all to respect environmental balance. We believe that a serious effort in this field is an investment for the future of the next generation: respect the environment, reduce food waste and encourage the repopulation of the countryside.
Further again we think that ‘organic’ is not just a way to cultivate the land, but it’s a way to confront everyday life, from transport to consumption. It’s a different way to look at others, with great collaboration and respect, and in the end a collective way to look after the future of our Mother Earth.


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Cascina Piola